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Rock Road Candy

 
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Rock Road Candy
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patrickzap
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Joined: 27 Sep 2007
Posts: 425

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ROCKY ROAD CANDY

1 (12 oz.) pkg. semi-sweet chocolate chips
1 (12 oz.) pkg. butterscotch chips
1/2 c. butter
1 (10 1/2 oz.) pkg. miniature marshmallows
1 c. peanuts

In 4-quart microproof mixing bowl combine chocolate, butterscotch, and butter. Cook on 70% (Roast) 5 minutes or until melted. Stir. fold in marhsmallows and nuts. Spread on buttered 13 x 9 inch pan.

Refrigerate until set (about 2 hours). Cut into squares.
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