1 1/2 c. flour
1 c. sugar
1 tsp. baking soda
1 c. pumpkin puree
1/2 c. vegetable oil
2 eggs, beaten
1/4 tsp. nutmeg
1/4 tsp. cinnamon
1/4 tsp. allspice
1/2 c. chopped nuts
1/2 c. raisins
Preheat oven to 350 degrees. Sift together the flour, sugar, and baking soda. Mix the pumpkin, oil, eggs, 1/4 cup water, and spices together. Then combine with the dry ingredients. Do not mix too thoroughly. Stir in the nuts and raisins. Pour into a buttered 9x5x3 inch loaf pan. Bake 50-60 minutes at 350 degrees.
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